Continuous scalder

Machine for scalding almonds, apricot kernels and similar nuts in a continuous way. It includes water temperature and flow electronic adjustment and control systems. It is the essential equipment prior to blanching.

Scalding time may be adjusted according to type of product.

Stainless steel body.

Optimum operation may be obtained when preceded by a brusher or a washer, what saves water and steam.

Products undergoing processing:

Processing lines:

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